Menu
Ottö 'ternative Roast Dinner (serves 2)
Share on facebook
Share on twitter
Share on whatsapp
£30.00
OTTÖ ‘TERNATIVE ROAST DINNER
Serves 2
Vegan
The Otto Team’s take on a weekend roast.
A well balanced and nutritious alternative to the traditional roast for vegans, vegetarians and omnivores alike.
- Otto Nut Loaf – loads of lentils, lovely legumes, softs herbs, layers of Otto vegetables and crowned with Piquillo peppers
- Vegan Yorkshire Pudding
- Chermoula Roast Potatoes – herby, roasted, local potato with Chermoula spice
- Caraway and Cinnamon Roast Carrot – best new season carrots caramelised with soft spices
- Demerara and Black Pepper Parsnips
- Sticky Red Cabbage with Apricots and Armagnac Prune
- Celeriac and Roasted Root Puree – baked celeriac and and roasted root vegetables, oat cream and chives
- Creamy Garlic Spinach
- Otto Spiced Gravy – a lightly spiced take on good ol’ gravy.
- Heating instructions
ALERGENS: CELERY, NUTS, SULPHITES, SESAME, MUSTARD, GLUTEN (WHEAT), SOY